Campbell's Cooking Sauces, Spicy Thai Curry, 11 Oz Pouch
Description
đ„ Spice Up Your Dinner Game!
- QUICK EASY - Transform your meals in just 30 minutes!
- FLAVOR PACKED - Crafted with authentic Thai ingredients for a gourmet touch.
- VERSATILE USE - Perfect for skillet, oven, or slow cooker dishes.
- HEALTHY DELICIOUS - Elevate your poultry, tofu, and veggies with rich flavors.
- NO MEASURING REQUIRED - Say goodbye to spice measuringâjust pour and cook!
Campbell's Spicy Thai Curry Cooking Sauce is a convenient 11 oz pouch that allows you to create delicious, homemade meals in just 30 minutes. Made with authentic Thai ingredients like green curry paste and coconut, this versatile sauce is perfect for a variety of cooking methods, including skillet, oven, and slow cooker. Just add your choice of protein and vegetables for a flavorful dish without the hassle of measuring spices.
Reviews
J**J
everyone will love
this is so good! I did shrimp scampi..easy and cheap. I like cheese so i added more. I could not buy all the ingredients for the cost of this wonderful supper. yes i will do it again.
M**M
Best beef stew
I used to buy these locally in the grocery store but the quit carrying them when they remodeled the store. Iâm so glad I can get them through Amazon.
N**L
Excellent
Excellent! Just use today. Great taste, not overpowering. Used in oven over chicken cutlets and brussel sprouts. Chicken very juicy and sprouts very crispy. Added some garlic for my own taste!
C**L
Pretty good, not homemade
Tasted pretty good for coming out of a bag and warmed up. We were camping and it was quick. Not the same as homemade. Did the job.
J**D
Trying out Campbellâs sauces
Excellent taste . Whole family enjoyed it on chicken. Put in my instant pot the chicken was frozen added the sauce and 10 minutes later done.
M**A
Too sweet! But you can "fix" it...
Campbell's Sesame Garlic cooking sauce is a great sauce...If you are looking for a "sweet and sour" (emphasis on the "sweet").I picked this up with the expectation that it would be more on the savory/umami side, but what I got was a sickly-sweet, syrupy mess. And bland! I dunno, I guess I thought it would be similar to the sesame-style dishes I've had at Asian restaurants in the past. It wasn't. So three stars. Dinner ruined (for me). I'm sure some folks will still like it, so I'll be generous here with the three stars, but I'd personally only give it one star.I hate to waste food, though, so I did attempt a hack to "fix" this sauce. Eventually I did find something that worked for me. Surely this won't be for everybody, but I'll share it anyway: Just add peanut butter. Yes, by adding peanut butter this went from blandly-sweet to salty-umami. Exactly the "punch" I was looking for! Dinner saved.Now would I buy this again? Probably not, as I can easily whip up my own version of peanut sauce with ingredients I always have on-hand in my pantry. But I never say never. Anyway, just wanted to share my experience. Happy cooking, ya'll.
M**X
So yummy, quick and easy
I don't eat a lot of prepared foods, but this is a favorite go to sauce for a quick, comfort food meal. Great flavor.
T**N
yum
Very tasty almost like homemade gravy
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