Massa TicinoSugarpaste For Cakes Multi-Purpose, Red by Mona Lisa, Fondant For Baking, Modelling, Covering, And Decoration, 250g

• Massa Ticino multi-purpose offers an outstanding finish with fantastic workability. It can be used for covering your celebration cakes or adding that finishing touch with some exquisite modelling.
• From cupcakes to wedding cakes, the superior quality of Massa Ticino sugar paste is here to help you shine and make your life easier in the process. Ready to be used straight from the pack.
• Massa Ticino sugar paste can be easily flavoured or coloured for additional variety.
• Something that looks delicious and is fun to work with should be good for our planet too. Massa Ticino sugar paste is made from sustainable sugar and sunflower oil, replacing palm oil completely.
• Everyone will be able to enjoy your magical creations. Massa Ticino sugar paste is completely vegan, and a guilt-free delight.

Product Description ------------------- Massa Ticino Sugarpaste For Cakes Multi-Purpose, Red by Mona Lisa, Fondant For Baking, Modelling, Covering, And Decoration, 250g Massa Ticino is a world leading sugarpaste brand having been manufactured in Switzerland since 1963, it has been the epitome of quality ever since. The new multi-purpose sugar paste range brought to you by Mona Lisa brings the amazing qualities of the world's leading brand at a price point that means it is the only choice you need ever make for all your fondant needs. Ready to be used straight from the pack, requiring a few minutes of kneading before being put to use as a luxurious cake covering or you can use it for modelling or with cutters and moulds. Something that looks delicious and is fun to work with should be good for our planet too. Massa Ticino sugar paste is made from sustainable sugar and sunflower oil, replacing palm oil completely. Everyone will be able to enjoy your magical creations. Massa Ticino sugar paste is completely vegan, and a guilt-free delight. Ingredients ----------- sugar 77.0%; glucose 15.5%; vegetable (sunflower) 5.0%; emulsifier: mono- and diglycerides of ty s <1%; gelling agent: xanthan gum <1%; humectant: glycerol <1%; modified starch <1%; preservative: sorbic <1%; : citric <1%; colour: E129 <1%; vanillin <1% P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Knead the sugarpaste for a few minutes before rolling out into the desired shape, size and thickness before covering and smoothing your spectacular celebration cake. Safety Warning -------------- May contain : Nuts, soy This product is made on shared lines that process products containing en ingredients and therefore may contain these ens. The levels of cross contact ens can vary. We strongly recommend our customers pass this en information forward and include it on their own product labels, particularly products sold to consumers. We also advise our customers to take into account any local en content and labeling standards. For more information please contact your BC representative. Manufacturer Contact Information -------------------------------- Barry Callebaut Schweiz AG - Ringstrasse 19 8600 DÜBENDORF 1 - SWITZERLAND Tel. : 41 43 204 03 30 Fax.: 41 43 204 04 50 See more ( javascript:void(0) )