Country Pasta Homemade Style Pasta - Egg , 64-oz bag

This company still makes old fashioned egg noodles! They need about 20-22 minutes boiling time but it’s definitely worth it! Rich egg and buttery flavor adds so much more to anything you can serve with it. I’ve used this product for about a year now and it’s consistently top shelf quality.

I used to get these wide egg noodles at Costco. I use them for my Tuna casserole. they taste good are wider and hold a lot more sauce than the regular brands at the grocery store.

When the pandemic started, I bought of ton of 56oz bags from Sam's and distributed them to family for their "dry goods" kits. Those bags were less than half the price of this 64oz bag. I should have known that a good thing like that wouldn't last. I could kick myself for not buying more to keep.Would it be wrong to ask family members to turn unused portions back over to me? If yes, just how wrong would it be, on a scale of 1 - 10?I love these noodles so much (the only noodles I can get my young nephew to eat) that I paid the price to buy them through Amazon. Criticize me if you want, but I use these for fettuccine - yes, and also for soups and casseroles. My finicky nephew will even eat them with just salt, pepper, and butter.Country Pasta noodles are amazing.

I love these noodles.

I just received my first order of these wonderful pasta noodles. I had to boil up a serving right away and ate with just some butter and salt and pepper. The thickness is perfect, thicker than the store noodles which are so thin they fall apart in a dish like tuna noodles. The Durum wheat gives them a wonderful chew and they actually have a FLAVOR. Tasted before butter added. They are a bit expensive but it’s just me and I don’t eat a lot plus I’m a pasta snob! I hope they stay around because it’s gotten hard to find good pasta in a grocery store.

I love these egg noodles and have bought them for years at Costco. They are perfect for any soup or casserole that you want the pasta to keep it's shape. Our local store stopped carrying them so I bought them online--for about 3 times the cost. I recently saw them at a different Costco for about $7.00.

Wal-Mart and large warehouse stores used to sell these in our area . Unfortunately, the only way I can get them now is online. These are tasty egg noodles with a nice chewy homemade texture. They put the commercial supermarket brands to shame. This 64 oz. bag is HUGE, so it will last a long time. I keep my big bag sealed in a large plastic container, and they have never gotten stale.(In the photo below, a cooked noodle is on the left, over the dime; an uncooked noodle is on the right. It’s not the width that makes these noodles such a favorite... It’s their wonderful flavor and TEXTURE!)

We tried this pasta when it was at Costco but it didn't stick around at the store. I'm so happy to have found it online! Thank you for stocking this!! This is the most flavorful and delicious egg pasta I've ever bought as a dry noodle product. It is also a great value--the big bag is worth it! You'll be surprised at how fast you eat through this bag. I also recommend the wide noodles from this same brand.